Description

Achieve perfectly even bakes with the Vogue perforated round cake ring 240x35mm. Precision perforations boost airflow and release steam for uniform heat, helping pastry chefs produce beautifully browned tart shells, tartlets, mousse cakes and mini cheesecakes with clean, straight sides. Built from 304-grade 18/10 stainless steel, the pastry ring resists rust and high oven temperatures, while the 0.9mm thickness provides dependable stability for accurate shaping and repeatable results.

Welded joints preserve a flawless circular form for professional presentation, and smooth, clean edges make handling safe and comfortable. Oven and freezer safe for baked or set desserts and dishwasher safe for quick clean-down, the Vogue cake ring 80x35mm saves time in busy pastry sections and catering operations.

Also available in 80x35mm, 100x35mm, and 280x35mm options to standardise portioning across a full patisserie range (other sizes sold separately).

• Perforated design promotes superior air circulation and even heat distribution
• Durable 304-grade (18/10) stainless steel construction – rust-resistant and maintains shape under high heat
• Welded joints provide a clean, seamless finish and ensure a perfectly round form
• Available in four sizes: 100×35 mm, 80×35 mm, 240×35 mm, and 280×35 mm
• High versatile – oven and freezer safe
• Dishwasher safe for easy cleaning
• Smooth, clean edges for safe handling and professional results
• Ideal for tarts, tartlets, mousse cakes, cheesecakes, and quiches
• 0.9 mm ring thickness for durability and stability during baking