Measuring Cups & Kitchen Scales
Measuring Cups, Jugs, and Kitchen Scales are important piece of equipment for accurately measuring.
Measuring cups, jugs, and kitchen scales are essential tools in any commercial kitchen, especially for baking and cooking where precise measurements are crucial.
While measuring cups and jugs are used to measure the volume of dry and liquid ingredients, kitchen scales weigh ingredients in grams, ounces, or pounds.
What are the benefits of Measuring Cups and Measuring Jugs?
They ensure accuracy in measuring items, which is essential for achieving consistent dish results.
They also provide convenience by allowing for the easy pouring of liquids or dry items.
They are universal and can be used for various recipes, making them essential tools in any kitchen.
What are the different materials of Measuring Cups and Measuring Jugs?
- Glass is transparent and allows for easy reading of the measurement markings, making them ideal for use in front-of-house settings.
- Stainless steel is durable and long lasting, making them ideal for busy kitchens.
- Plastic is lightweight and shatterproof, making them ideal for high-traffic areas.
Using Measuring Cups and Measuring Jugs in hospitality settings
In restaurants, a measuring jug/cup can accurately weigh items ensuring consistency in the final product.
In bakeries, they are essential for precisely measuring dry and liquid items.
Measuring spoons and cups are also helpful for adding small elements to dishes.
What kitchen scales do chefs use?
Mechanical or analogue scales
These types of scales use a spring to measure the weight of the elements. They have a simple design and do not require batteries or electricity.
But, they are less precise than digital scales and can be harder to read.
These types of scales use electronic sensors to measure the weight of the components. They are more precise and easier to read than mechanical scales and usually are more reliable for chefs.
They usually come with additional features such as tare functions and automatic shut-off.
These types of scales have two plates that balance against each other. The elements are placed on one plate, and weights are placed on the other until the plates are level.
Balance scales can be more precise than different scales, but they require more skill.
What are the benefits of using a food scale in hospitality?
Hospitality businesses can improve their portion control, consistency, accuracy, and efficiency, resulting in better quality dishes and enhanced customer satisfaction.
Which brand is best for kitchen scales?
While many brands of food scales are available on the market, Salter's scales have a reputation for quality and accuracy, making them a popular choice for home cooks and professional chefs.
Buy from Smart Hospitality Supplies
A measuring jug or scale is perfect for every hospitality setting. And we stock a range of them on our website.
By investing in high-quality measuring tools, hospitality settings can improve their efficiency and accuracy in food preparation, ultimately resulting in a better customer experience.