Description

The 16cm Hygiplas Pro chef knife (green) is a compact, high-precision solution tailored for salad and fruit preparation in professional foodservice areas. Its 16cm blade length offers excellent control and agility, making it ideal for slicing soft fruits, segmenting citrus, and preparing fresh salad ingredients with speed and accuracy. Whether you’re trimming strawberries, halving grapes, or finely chopping leafy greens, this knife delivers clean, consistent results with minimal effort.

The knife features a sleek handle with green colour-coding, clearly designating it for use in salad and fruit zones under HACCP guidelines. This visual cue helps prevent cross-contamination and supports strict food safety protocols. The handle of the Hygiplas Pro chef knife is ergonomically shaped and constructed from a durable blend of polypropylene (PP) and thermoplastic rubber (TPR), offering a secure, non-slip grip even in wet or fast-paced areas. Its rounded design reduces hand fatigue during repetitive prep tasks, while the blade’s hardness rating ensures it maintains a sharp edge through frequent everyday use. Lightweight and balanced, this knife is trusted by chefs in salad bars, catering kitchens, and institutional foodservice operations.

• Ideal for precise slicing and chopping of fruits and salad ingredients
• Green handle for easy identification in colour-coded kitchens. Green – salads and fruits
• Non-slip ergonomic handle for comfort and control in wet or greasy areas
• 52° Rockwell hardness rating for reliable edge retention and ease of sharpening
• Extra-sharp edge cuts cleanly through produce with minimal effort
• Highly durable – built to withstand high volume use in professional kitchens
• Easy-clean design – perfect for maintaining hygiene
• Lightweight and easy to handle