Description

Free up your skilled chefs from time-consuming tasks with the exceptional Carpigiani Pastochef 18 RTL-I. Designed to automate demanding preparations, it expertly mixes, cooks, pasteurises, cools and stores your recipes. With over 45 programmes for pastry, gelato, chocolate and savoury gastronomy, you can produce everything from delicate creams and ganache to jams and custard with perfect consistency, reducing manual labour and guaranteeing exceptional results batch after batch.

Achieve complete control over your creations. The advanced dry bain marie system provides incredibly precise heating and cooling, whilst the variable speed inverter lets you perfect the texture of every product. An intuitive guided display assists you through every stage, ensuring flawless execution. Built from strong stainless steel and featuring hot wash and drying programmes, the Pastochef is not only powerful and versatile but also incredibly easy to clean and maintain, ready for the next demanding service.

• Output: up to 15Ltr every 2 hours (depending on recipe)
• Over 45 pastry, gelato, chocolate, dessert and gastronomy programmes
• Dry bain-marie heating and cooling system
• Intuitive guided display assists ingredient stages and temperatures
• Variable speed inverter for texture control
• Double safety extraction spigot
• Hot wash and drying programmes for easier cleaning
• Strong stainless steel construction
• Ideal for creams, ganache, custard, jam and mixes
• Delivery, installation and commissioning included as standard