The Lainox Compact Manual Assisted Electric Injection Combi Oven 6x 2/3 GN COES026R Three Phase is designed for professional kitchens that need reliable, repeatable cooking through demanding service periods. Fast-Dry® is ideal to obtain perfectly crisp and brown food.

The available temperature range is 30°C to 300°C. Select a suitable setting for the food, load and cooking method, then follow the operating instructions and the venue's food-safety procedure.

The Lainox Compact Manual Assisted Electric Injection Combi Oven 6x 2/3 GN COES026R Three Phase provides these operating features:

• Autoclima®automatically temperature and humidity depending on food being cooked for perfectly moist & tender results
• Temperature control at the product core using probe with 4 detection points
• Automatic LCD (Liquid Clean System) with COMBICLEAN liquid cleaner, in 100% recyclable cartridges
• 95 pre-loaded default Lainox cooking programms for ease of use and consistent results
• 99 cooking programs with up to 4 steps can be personalised and saved for your favourite recipes

The Lainox Compact Manual Assisted Electric Injection Combi Oven 6x 2/3 GN COES026R Three Phase supports a useful range of professional cooking tasks:

• Steam cooking (30-130°C) means better nutrient / taste / colour retention and reduces the need for seasoning
• Combination cooking steam + hot air (30-300°C) combines advantages from both methods for delicious results
• Convection Cooking (30 - 300°C) Steaming (30 - 130°C) Combined (30-300°C)
• Automatic LCD (Liquid Clean System) with COMBICLEAN liquid cleaner, in 100% recyclable cartridges
• 95 pre-loaded default Lainox cooking programms for ease of use and consistent results

Choose the mode, load and programme that suit the recipe, then follow the operating instructions for safe and consistent results.

The compatible gastronorm format is 2/3 GN two thirds. Check tray depth, spacing and any included runners before choosing additional gastronorm pans or accessories.

The Lainox Compact Manual Assisted Electric Injection Combi Oven 6x 2/3 GN COES026R Three Phase measures 880(H) x 510(W) x 625(D)mm and has a net product weight of 59kg. Check the delivery route, final position and required operating clearances before ordering.

The Lainox Compact Manual Assisted Electric Injection Combi Oven 6x 2/3 GN COES026R Three Phase uses Stainless Steel construction with a Silver finish and is supported by fixed feet.

The Lainox Compact Manual Assisted Electric Injection Combi Oven 6x 2/3 GN COES026R Three Phase requires a 400V electrical supply. This is a specialist commercial installation, so confirm the site services and arrange connection by a suitably competent engineer.

Allow the Lainox Compact Manual Assisted Electric Injection Combi Oven 6x 2/3 GN COES026R Three Phase to cool and isolate it before cleaning. Remove food debris, clean its chamber, trays, racks and contact surfaces as applicable, and follow the model-specific maintenance instructions.

Quote Smart Hospitality Supplies product code GN924 when ordering or requesting support. The model reference is COES026R 3 PHASE. It includes a two-year parts & labour warranty.