Buffalo Convection Oven 21Ltr - Convection Ovens

Buffalo brand
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2.1kW. Capacity: 3 x 1/2 GN

Original price was: £443.99£532.79.Current price is: £323.00£387.60. Excl. VATIncl. VAT

We are £9.99 cheaper than the UK’s leading brand!
Price Checked: 25/08/26

In stock

Description

Whether you’re baking bread, pastries or potatoes, the UK-made Buffalo 21Ltr convection oven is a powerful and reliable oven which delivers consistent results every time. With a compact, stylish design and simple controls, the oven is easy to use and great for kitchens with limited space. The double glazed door is highly durable and helps to reduce heat loss – perfect for reducing running costs.

  • Built-in timer aids cooking consistency. Timer range: 1-120min
  • Time-saving easy-clean stainless steel construction
  • Includes removable grill shelf – catches food debris, making the oven much easier to clean
  • User-friendly dial controls
  • Indicator light shows when oven is up to temperature
  • 3 shelf positions – 1 shelf included as standard. Additional shelves can be fitted
  • Compact design – small size makes positioning/installation easier
  • Powerful single fan delivers quick heat-up times and improved cooking performance
  • Drop-down double glazed door improves energy efficiency and interior visibility

Additional information

Capacity21 Ltr
Dimensions378(H) x 475(W) x 495(D)mm
Internal Dimensions255(H) x 335(W) x 355(D)mm
MaterialStainless Steel & Glass
Temperature Range50°C to 250°C
Voltage230V
Manufacturers Warranty2 Years Parts & Labour
Product Weight15.5kg
BrandBuffalo
Main CategoryCooking Equipment
Sub CategoryConvection Ovens
SectionAll Convection Ovens
Barcode (EAN)5050984599743
Product FamilyCatering Appliances
Main ColourSilver
Secondary ColourSilver
Product Cooking ControlManual
Product Depth495
Manufacturers EIRE Warranty2 Years On-Site Parts & Labour
Number Of Fridge Doors1
PowerPlug
Gastronorm Size1/2 GN half
Height (mm)378
Product Tagscommercial oven
Number Of Seats3
Capacity (ml)21
Product TypeConvection Ovens
Width (mm)475
Operating Temperature Range50 °C to 250 °C
Weight17.50 kg

Frequently Asked Questions

Buffalo Convection Oven 21Ltr FAQs

What is the Buffalo Convection Oven 21Ltr best suited to?

The Buffalo Convection Oven 21Ltr is designed for professional kitchens that need reliable, repeatable cooking through demanding service periods. Its commercial format supports an efficient, repeatable workflow. Compact design - small size makes positioning/installation easier. Its format is most valuable where the available capacity, services and operating pattern match the demands of the venue.

What cooking capacity does the Buffalo Convection Oven 21Ltr provide?

The Buffalo Convection Oven 21Ltr has capacity 21 Ltr. This helps buyers compare the appliance with expected peak demand rather than relying on its external size alone.

What cooking temperature range does the Buffalo Convection Oven 21Ltr offer?

The available temperature range is 50°C to 250°C. Select a suitable setting for the food, load and cooking method, then follow the operating instructions and the venue's food-safety procedure.

What cooking controls and programmes does the Buffalo Convection Oven 21Ltr offer?

Useful operating features include:

  • Control or speed format: Manual
  • Built-in timer aids cooking consistency. Timer range: 1-120min
  • User-friendly dial controls

These controls help staff match the appliance to the task while keeping routine operation clear and repeatable.

What cooking tasks can the Buffalo Convection Oven 21Ltr handle?

The appliance supports a useful range of professional cooking tasks:

  • Built-in timer aids cooking consistency. Timer range: 1-120min
  • Powerful single fan delivers quick heat-up times and improved cooking performance

Choose the mode, load and programme that suit the recipe, then follow the operating instructions for safe and consistent results.

Which trays or containers fit the Buffalo Convection Oven 21Ltr?

The cooking format is 1/2 GN half. Check tray depth, spacing and any included runners before choosing additional gastronorm pans or accessories.

What are the dimensions and net weight of the Buffalo Convection Oven 21Ltr?

The Buffalo Convection Oven 21Ltr measures 378(H) x 475(W) x 495(D)mm and has a net product weight of 15.5kg. Check the full delivery route, final operating position and required working clearances before ordering.

What is the Buffalo Convection Oven 21Ltr made from?

The Buffalo Convection Oven 21Ltr uses Stainless Steel & Glass construction, has a Silver finish. This commercial format supports regular cleaning and helps the appliance fit into a busy back-of-house workflow.

What power supply does the Buffalo Convection Oven 21Ltr require?

The Buffalo Convection Oven 21Ltr requires a 230V supply and a Plug connection. Confirm that the proposed position has the correct electrical supply before installation. Allow for any water, drainage or ventilation services required by the appliance and its installation instructions.

How should the Buffalo Convection Oven 21Ltr be cleaned and maintained?

Allow the appliance to cool safely, remove food debris and clean contact surfaces with suitable non-abrasive products. Use the automatic wash cycle where fitted and follow the instructions for probes, burners, oil or steam-system care. Helpful care features include Time-saving easy-clean stainless steel construction and Includes removable grill shelf - catches food debris, making the oven much easier to clean.

How can I identify the correct Buffalo Convection Oven 21Ltr model for ordering and support?

Use Smart Hospitality Supplies product code DA957 when identifying this appliance. The model reference is H7210B. The barcode is 5050984599743. It carries a 2 Years Parts & Labour warranty. Keeping these identifiers with your purchase records makes future parts, servicing and product enquiries much more precise.

About Buffalo

Buffalo brand
Buffalo offers an extensive range of electrical products including kettles, fryers, microwaves, hot plates, slicers, coffee machines, grills, cookers, bains maries, griddles, water boilers, automatic hand dryers and toasters, ideal pieces of equipment for the commercial catering industry.