Moffat Versicarte Plus Hot Food Service Counter With Bain Marie VCBM4
Moffat Versicarte Plus Hot Food Service Counter With Bain Marie VCBM4 - Bain Maries
Electric. Mobile. 4 x 1/1GN. 2.9 kW
Original price was: £2,261.99£2,714.39.£2,009.39£2,411.27Current price is: £2,009.39£2,411.27. Excl. VATIncl. VAT
Description
Ideal for busy cafeterias, canteens and refectories, the Moffat VC4BM Versicarte Pro Counter provides a combination of reliable dry heat bain marie hot food warming and a large capacity hot cupboard. Stylish and attractive, the counter helps you to effectively present and serve foods such as curry, beans, Bolognese and stew thanks to perfectly sized heated wells and the handy fitted tray slide. Below, the large hot cupboard helps to keep food or plates heated and ready, reducing the need for trips to the kitchen for top-ups.
Please note: other colours are available. For more information, please call.
- Mobile bain marie servery solution
- Drop down triple tube tray slide for ease of service
- Base unit depth with rail deployed: 950mm. Height with gantry: 1310mm
- 4 x 1/1 GN dry well bain marie – accepts pans up to 150mm deep (not included)
- 2 shelf hot cupboard is fitted with removable rodded shelves with heavy duty stainless steel supports
- Heated and illuminated gantry with 2 position glass sneeze screen provides additional heat and attractive display
Additional information
| Pack Size Qty | 1 |
|---|---|
| Brand | Moffat |
| Weight | 70 kg |
Frequently Asked Questions
Moffat Versicarte Pro Hot Food Service Counter With Bain Marie VC4BM FAQs
What is the Moffat Versicarte Pro Hot Food Service Counter With Bain Marie VC4BM best suited to?
The Moffat Versicarte Pro Hot Food Service Counter With Bain Marie VC4BM is designed for catering operations that need prepared food held and presented efficiently during service. Its commercial format supports an efficient, repeatable workflow. Its format is most valuable where the available capacity, services and operating pattern match the demands of the venue.
What capacity does the Moffat Versicarte Pro Hot Food Service Counter With Bain Marie VC4BM provide?
The Moffat Versicarte Pro Hot Food Service Counter With Bain Marie VC4BM is configured for commercial output. Drop down triple tube tray slide for ease of service. This helps buyers compare the appliance with expected peak demand rather than relying on its external size alone.
How is the Moffat Versicarte Pro Hot Food Service Counter With Bain Marie VC4BM controlled during use?
Useful operating features include:
- Heating via Bain Marie helps to keep your food warm during display
These controls help staff match the appliance to the task while keeping routine operation clear and repeatable.
How is food held and arranged in the Moffat Versicarte Pro Hot Food Service Counter With Bain Marie VC4BM?
The gastronorm arrangement is 1/1 GN full. Heating via Bain Marie helps to keep your food warm during display; Large hot cupboard keeps cooked food close to hand; Hot cupboard's forced-air heating is highly energy efficient; 4 x 1/1 GN dry well Bain Marie - accepts pans up to 150mm deep (not included). GN pans may be sold separately, so check the product configuration before ordering containers.
What are the dimensions and net weight of the Moffat Versicarte Pro Hot Food Service Counter With Bain Marie VC4BM?
The Moffat Versicarte Pro Hot Food Service Counter With Bain Marie VC4BM measures 900(H) x 1490(W) x 680(D)mm and has a net product weight of 90kg. Check the full delivery route, final operating position and required working clearances before ordering.
What is the Moffat Versicarte Pro Hot Food Service Counter With Bain Marie VC4BM made from?
The Moffat Versicarte Pro Hot Food Service Counter With Bain Marie VC4BM uses Stainless Steel construction, has a Silver finish, is mounted on Castors. This commercial format supports regular cleaning and helps the appliance fit into a busy back-of-house workflow.
What power supply does the Moffat Versicarte Pro Hot Food Service Counter With Bain Marie VC4BM require?
The Moffat Versicarte Pro Hot Food Service Counter With Bain Marie VC4BM requires a 230V supply. A plug is fitted.
How should the Moffat Versicarte Pro Hot Food Service Counter With Bain Marie VC4BM be cleaned and maintained?
Empty the appliance safely, allow hot surfaces to cool and clean the cupboard, wells and food-contact areas with suitable non-abrasive products. Drain wet wells where applicable and dry all parts before the next service.
How can I identify the correct Moffat Versicarte Pro Hot Food Service Counter With Bain Marie VC4BM model for ordering and support?
Use Smart Hospitality Supplies product code DR409 when identifying this appliance. The model reference is VC4BM. It carries a 2 Years warranty. Keeping these identifiers with your purchase records makes future parts, servicing and product enquiries much more precise.
About Moffat
