Description

With the Imperial IFS-50-OP freestanding gas fryer you can choose to double the amount you produce per batch, or regulate your output by setting each basket in at different intervals, ensuring your customers are provided with the food they want, even during busy times.

The unit’s large cool zone traps crumbs and other contaminants, extending your oil’s life by preventing spoilage. The thermostat on the device is fast acting and has a minimal response time to ensure uniformity with every cook.

Available in LPG or natural gas powered versions. Please select from the drop-down menu.

• Open pot burners – flame heats stainless steel plates located strategically outside of the frypot
• Two large, nickel-plated fry baskets with vinyl coated, heat protected handles
• Large cool zone captures and holds particles out of the fry zone to maximise oil life
• Open pot frypots are easy to clean with no obstruction to clean around
• Snap acting thermostat (93°C – 204°C) for better uniformity of product