Description

The Chiba Japanese food slicer Sin Tsuma “Min Peel S” is a renowned Japanese vegetable peeler, celebrated for its exceptional sharpness and quality. Named after Chiba, the city in Japan where they’ve been crafted for generations, these peelers are a staple in many kitchens.

Designed with simplicity and efficiency in mind, Chiba Peelers feature ultra-sharp blades made from high-quality steel, either carbon or stainless. The thin, flexible blade allows for precise peeling of fruits and vegetables with minimal waste. The handle, typically made of wood or plastic, is ergonomically designed for a comfortable, fuss-free grip. The slight angle of the blade provides a smoother peeling action and better control over the thickness of your peels. In addition, the sharp, curved edge enables the blade to follow the contours of your produce effortlessly.

• Provides a sharpness approaching that of manual cutting thanks to its unique mechanism that allows the blade to slide
• Can be used for both peeling and trimming as standard, and the blades can easily be replaced
• Peeling thickness: 0.8mm, 1.0mm, 1.2mm, 1.4mm *By shifting only the top cover of the peeling stand to the left or right, you can change the gap with the flat blade and adjust the thickness in 4 steps. (Up to 2 thickness adjustment sheets)
• Grip size: 0.8mm (special order 0.6mm)
• Standard Set: 0.03 inch (0.8 mm) shaft blade
• Made in Japan