Description

Boost your food preservation game with the SousVideTools Senses 300 Chamber Vacuum Packer. This vacuum packer extends the shelf life of food products and maintains freshness by creating an airtight vacuum seal, a critical feature for food preservation in catering operations. With the ability to seal both liquids and solids effortlessly, it helps maintain flavour and freshness.

This SousVideTools vacuum packer features a built-in clamp within the chamber, securing bags up to 250mm in width for hands-free operation. The powerful, large displacement dry pump facilitates rapid vacuum sealing, contributing to increased productivity. Operators can customise cycle and seal times to suit specific requirements, eliminating the need for additional filler plates.

The spacious chamber, measuring 100x310x330mm, accommodates larger portions and a diverse range of bag sizes, enhancing operational flexibility. The Senses 300 achieves a vacuum pressure of -1009mbar / -29.8inHg, ensuring maximum air extraction for optimal food preservation.

• Compact build is perfect for maximising storage in smaller commercial kitchens
• Extends shelf life and maintains freshness by creating an air-tight vacuum seal
• Engineered to effectively vacuum seal liquid-rich and moist ingredients with ease
• Built-in clamp inside the chamber holds bags (up to 250mm width) securely for simple, hands-free operation
• Powerful large displacement dry pump speeds up vacuum sealing and maximises productivity
• Customisable cycle and seal times with no need for extra filler plates, adapting to your needs
• Spacious chamber measuring 100x310x330mm accommodates larger portions and a range of bag sizes
• Achieves a vacuum pressure of –1009mbar / -29.8inHg for maximum air extraction