When cooking sous vide for long periods, water can be lost due to evaporation, meaning that when you top up the water bath, it’s possible that the cooking temperature might be affected. It’s therefore critical to keep as much water in the bath as possible. The Clifton LDCA-56 Stainless Steel Lid helps you to do just that. Designed to be used alongside a Clifton Food Range Portable Sous Vide Machine, the LDCA-56 lid seamlessly attaches to a double size (2/1) gastronorm pan.

• Covers entire tank to provide insulation and reduces evaporation when cooking
• Easy grab insulated handle means lid can be quickly removed in service
• Manufactured from high quality stainless steel which is durable and easily cleaned
• British made

Pack Size

• 1

Brand

• Clifton Food Range

Pack Size

• 1

Brand

• Clifton Food Range