Description

The Tramontina enamel cast iron wok brings authentic, high-heat cooking to any kitchen with its 32cm diameter and deep, curved design. Perfect for stir-frying, steaming or braising, its cast iron construction delivers superior heat retention and even distribution, whilst the two handles provide secure control when tossing ingredients. The matching lid traps steam for delicate dishes, and the enamel finish adds a rustic charm to table presentation.

Induction compatible and requiring simple seasoning before first use, this wok is built to develop a natural non-stick patina over time. Designed for both passionate home cooks and professional chefs who appreciate tradition meeting modern versatility.

• Cast iron construction distributes heat evenly and quickly throughout for efficient cooking
• Cast iron construction with internal and external black enamel coating. Stainless steel knob
• Suitable for all hob types including induction, gas, electric and ceramic glass. Oven proof up to 260°C
• Internal diameter: 32cm
• Rustic and beautiful style – take straight from the oven to the table to serve (use protective mat)
• Season before first use. Wash first and when dry, add a very thin layer of cooking oil onto the surface. Heat for one or two minutes and wash again. Use only silicone, nylon or wooden utensils to stir food. Hand wash is recommended, and never use abrasive products to wash
• Height with lid: 156mm