Food Safety Handbook

SKU: 1G2484 Tag:

ISBN: 978-1-910964-55-2. By Richard A Sprenger.

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Description

24th edition.

  • Leading food safety handbook
  • Full colour illustrations and photos throughout
  • Language: English
  • ISBN 978-1-910964-55-2
  • Easy to read and practical
  • Covers all aspects of safety and hygiene
  • Paperback

Additional information

Pack Size1
BrandHighfield Publications
Weight0.131 kg