Description

Tiptree grow a wide range of traditional English fruits and use them to make conserves and condiments in their nut-free factory by their farm. Following cherished recipes, Tiptree products are meticulously prepared without artificial colours or flavours.

Tiptree’s lemon curd has a distinctively deep lemon flavour with a smooth and light texture. It is made from eggs, butter and the finest lemons from Sicily. Packaged in convenient single-portion jars, it’s ideal for the dining table, room service, or the breakfast buffet.

Ingredients – Sugar, Salted Butter (Milk), Lemon Juice (11%), Egg Yolk, Whole Egg, Acidity Regulator: Citric Acid; Gelling Agent: Citrus Pectin; Lemon Oil.

Nutritional Info (per 100g): Energy: 1625KJ/387Kcal, Fat: 15g, of which saturates: 8.5g, Carbohydrates: 60g, of which sugars: 60g, Fibre: 0g, Protein: 2.2g, Salt: 0.31g.

• Free from artificial colours and flavours
• Made from eggs, butter and the finest lemons from Sicily
• Cooked in small batches using traditional, copper-bottomed pans
• Single 28g portion jars are perfect for the dining table, room service and the breakfast buffet
• Store at room temperature (15-25°C)