Description

Slicing through large roasts and cold cuts has never been easier thanks to the Victorinox Fibrox slicing knife – a superb quality solution designed to handle everything from juicy roast beef to tricky whole turkeys with minimal effort. The long 30cm blade glides effortlessly through meat, whilst the fluted edge helps each slice release cleanly, keeping presentation sharp and portion control consistent.

The wide blade profile and rounded tip offer added safety and stability during use, and the signature Fibrox non-slip handle fits comfortably in the hand – giving chefs confident control even during longer prep sessions. It’s a precise, well-balanced knife built for performance in the professional kitchen.

Keeping things clean is straightforward too, as the Victorinox Fibrox slicing knife is fully dishwasher safe, helping to save time during busy service services.

• The wide profile and rounded tip offer safety and stability, and the non-slip handle fits comfortably in your hand for confident control
• A precise knife designed for performance in every kitchen
• Easy-clean design – dishwasher safe