Description

Made in the UK, the Foster 52kg BCFT52 blast chiller/freezer provides the ideal solution to ensure compliance with food safety regulations. Due to its large 52kg capacity, the Foster blast freezer/chiller is idea for use in restaurants, takeaways and educational establishments. Capable of blast chilling from +70C to +3C in just 90 minutes or freezing to -18C in less than 240 minutes, the unit is proven to be a reliable and compliant professional chiller. The speed of the chilling also helps to preserve the quality of your foods reducing waste and preventing degradation of taste. The intuitive and user-friendly touch screen control panel provides detailed information about each cycle status, allowing careful monitoring of the contents.

• High quality 304 stainless steel interior & exterior
• Temperature probe for precise temperature control
• Undermount design ideal for low ceilings and/or high ambient temperatures taking cooler air from floor level
• Right hand hinged solid door
• Intuitive easy Blast Freezer Touchpad (BFT) – just press and go with easy to use colour coding to indicate cycle status
• Overnight storage hold facility, so thawed food is ready when needed
• Chilling capacity: 52kg from +70°C to +3°C in less than 90min
• Freezing capacity: 52kg from +70°C to -18°C in less than 240min/4hr
• 14 x 1/1 GN capacity (no shelves supplied)