Description

Maximise your kitchen’s output with the highly powerful natural gas F900 G94120 Chargrill from Falcon Foodservice Equipment. Whether you’re cooking steaks, seafood, chicken or skewers, the chargrill offers impressive commercial reliability and efficiency. With 12 heavy duty, double sided cast iron brander bars and four high performance burners, the full width of the cooking surface can be used to ensure a smooth, fuss-free service. When service is over, the chargrill is simple to clean, thanks to removable components including the radiants and fat collection jug.

• Cast iron brander bars and radiants retain and transfer heat exceptionally well
• Pressed drip tray, full width debris collection tray and grease container ensure all debris is collected
• Push-button piezo ignition to individual burners. 350mm high to hob height
• Even heating across the entire cooking surface
• All components easily removable for cleaning
• Can be converted between natural and propane gas types on site quickly and easily
• Servicing can be carried out from the front of the unit, saving time and minimising disruption
• 12 brander bars
• Brander bars are reversible, meaning you can cook on clean bars even in the middle of a busy service period
• Full width cooking area ensures maximum output
• Rest area allows food to stay warm if any delay in service without overcooking