The Roller Grill 400CFE, SKU CN666, is a silver countertop crepe maker supplied as 1 electric machine without an undershelf. Its relatively simple, mobile design suits operators who need a dedicated round cooking surface that can be repositioned when it is completely cool and switched off.

Spiral heating elements extend beneath the cooking plate to distribute heat across the surface. The smooth, thick enamelled cast iron plate transfers heat directly to the food, helping to avoid unnecessary heat loss, provide substantial energy savings and maintain an even, stable cooking temperature from the centre towards the edge.

It is designed for crepes and can also cook other thin, flat products such as pancakes, chapatti, blinis and buckwheat cakes. The smooth enamelled cast iron surface supports consistent browning, making the machine useful for adding freshly cooked, potentially high-margin items to a menu.

This is a 3kW electric, single-phase model operating at 230V, with a plug fitted. An orange power and heating light comes on while the plate is warming and goes out when the selected temperature has been reached, then cycles as the thermostat maintains the setting.

Turn the thermostat to the required position and wait for the orange heating light to go out. For crepes, approximately 200–220°C is recommended. On first use, remove the protective grease, oil the plate and preheat it for about 15 minutes; grease the plate before each cooking session and match the heat to the food rather than leaving it at maximum.

The crepe maker has a circular 400 mm cooking surface. That broad, unobstructed round plate provides the working area needed to spread batter into a full-sized crepe while retaining a compact countertop format.

The machine combines a silver stainless-steel exterior with a hard enamelled cast iron cooking plate. Stainless steel provides a practical commercial exterior, while the smooth, hard-wearing cast iron surface supports direct heat transfer and repeatable cooking across the plate.

Place it on a level, heat-resistant surface with at least 10 cm between the appliance and any wall or partition. Use it outdoors or indoors in a well-ventilated area or beneath a suitable extraction hood, keep ventilation openings clear and protect the machine from direct sunlight, frost and humidity.

Switch it off, unplug it and allow it to cool completely. Clean it after each use so cooked sugar and batter do not form a performance-reducing film. Use non-abrasive products, warm water and washing liquid on the exterior, rinse with a damp sponge and dry with a soft cloth. Never immerse it or use a water jet.

Yes. The carton includes a wooden crepe rake for spreading batter over the circular plate, alongside the crepe machine and its operating information.

It includes a 2-year parts and labour warranty, offering commercial users support for covered faults during the warranty period. Correct installation, operation and routine care remain important because damage caused by unsuitable use or maintenance may not be covered.