Description

Unlock exceptional efficiency in your meat preparation with the Mainca sausage filler FC20. Designed for performance and reliability, its robust hydraulic system delivers powerful and dependable operation, ensuring you get consistent, high-quality results with every use. A fixed cylinder and adjustable meat pistons guarantee maximum sealing and accuracy, whilst the smooth exit design helps maintain the natural colour and quality of your product by preventing spattering and blockages.

Take full control of your sausage production. An intuitive control knob allows for simple, on-the-fly adjustment of speed and working pressure, giving you the precision needed for a perfect fill. To improve efficiency and reduce waste, the piston decompresses automatically the moment you release the knee lever, stopping the product flow instantly.

Maintaining the highest hygiene standards is effortless thanks to the easily removable piston, which allows for quick and thorough cleaning after a busy service. The FC20 sausage filler also operates with a reduced noise level for a more comfortable professional area. Supplied with 15mm and 20mm nozzles, the machine provides the versatility you need to create a wide variety of sausages with professional-grade consistency.

• Supplied with two nozzles: 15 and 20mm
• Reduced noise level – maximum 60 dB(A) when running without food. 62dB(A) at maximum pressure (100 bar)
• Adjustable speed and pressure for precision sausage filling
• Automatic piston decompression when the knee lever is released.
• Piston easily removed for cleaning
• Smooth exit design avoids clogging and discolouration
• Sealed independent oil tank pressure gauge