The King Edward PK2 is a front-of-house double pizza oven for venues that want visible, rapid pizza production from a countertop appliance. Its black finish and stylish retro design give it a distinctive customer-facing appearance while the 2 cooking chambers support simultaneous preparation.

The PK2 has capacity for 2 pizzas, each up to 15 inches in diameter, with a 15-inch square cordierite stone in each cooking chamber. The stone cooking bases promote crisp results, and cooking takes about 2 minutes for fresh pizza or 4 minutes for frozen pizza.

The PK2 offers thermostatic control from 50°C to 350°C. Its oven heat and stone bases can be controlled independently, allowing operators to manage top heat and base cooking for the pizza style and service pace required.

Double-glazed doors retain a clear view of both cooking chambers while supporting energy efficiency, and the main ovens are illuminated during cooking. The black exterior houses easy-clean stainless-steel interiors, combining front-of-house presentation with practical access to the cooking areas.

The electric PK2 operates at 230V and requires connection to 2 x 13A sockets. It is a plug-connected appliance, so buyers should confirm that 2 suitable socket outlets are available at the intended countertop position.

The PK2 measures 815 mm high, 570 mm wide and 610 mm deep, with a footprint of 570 x 510 mm. These measurements help buyers check countertop space, depth and overhead clearance for the double-chamber oven.

This black King Edward pizza oven is the PK2 variant, with supplier reference PK2/BLK and barcode 718603081028. It includes a 1-year manufacturer's warranty.